�� Tipiak – Mint & Lemon Taboule Mix Preparation – Quick & Refreshing Brighten up your meals with Tipiak Mint & Lemon Taboule Preparation. Ready in minutes—just add cold water and enjoy a fresh, vibrant couscous salad. Product Overview Type: Precooked durum wheat couscous with seasoning Flavors: Mint & lemon (natural flavors and dried herbs) Formats: 175 g, 350 g sachets (home use); 1 kg (foodservice) Use: Summer starter, fresh side salad, picnic dish Ingredients & Nutrition Precooked durum wheat semolina (GLUTEN) (88%), salt, Extra Virgin Olive Oil (2.5%), onion powder, sugar, acidifier: citric acid, dehydrated parsley, natural mint flavour, dehydrated mint (0.4%), maltodextrin, dehydrated lemon juice concentrate (equivalent to 2.3% lemon juice), turmeric, color: paprika extract. Nutritional highlights (per 100 g dry product): Energy: 389 kcal Protein: 3.3 g Fat: 1.1 g Carbohydrates: 16 g Fiber: 1.7g Key Benefits of Tipiak Taboule Preparation ✅ Ready in 15 Minutes – Just add cold water, no cooking needed �� Refreshing Mediterranean Flavor – Mint and lemon, light and bright �� Natural Ingredients – Flavored with herbs and olive oil �� Serve Cold – Perfect for summer meals or buffets ���� Customizable Base – Add vegetables, cheese, chickpeas, or dried fruit �� Shelf-Stable – Great pantry staple for quick meals Preparation Instructions For 175 g of dry mix: Pour contents into a bowl. Add 200 mL cold water (or as indicated on pack). Let sit in the fridge for 15–30 minutes. Fluff with a fork. Optional: Add diced cucumber, tomato, red onion, feta, raisins, chickpeas, or herbs. Ready to serve cold! Suggested Recipes Italian Taboulé: Cherry tomatoes, sundried tomatoes, goat cheese, pine nuts Oriental Style: Roasted peppers, raisins, cinnamon, lemon zest 3-Color Taboulé: Sweetcorn, avocado, cherry tomatoes, fresh mint
