Tartiflette 800g The tartiflette 800g is a hearty and indulgent casserole made with potatoes, reblochon cheese, lardons (bacon or pancetta), onions, and sometimes white wine or cream. It is a traditional French dish originating from the Savoie region of the French Alps. Tartiflette is a comforting and satisfying dish, perfect for cold winter evenings or après-ski gatherings. It is often served with a green salad and crusty bread to soak up the delicious melted cheese. Although previously only popular in France’s Alpine regions, tartiflette is now a beloved dish that many people enjoy. Its rich and creamy flavors make it a true comfort food classic. This tartiflette 800g comes with lardons storage without nitrite thanks to plant extracts and antioxidant. Instructions for use In the oven: Preheat your oven to 180°C (th 6). Pour the contents of the box into a baking dish and bake for 10 to 15 minutes. Pan: Pour the contents of the box into a pan and heat over medium heat for 10 to 12 minutes, stirring occasionally. Conservation Before opening, keep away from heat and moisture. After opening, store in the refrigerator in a non-metallic food container and consume within 24 hours.
