Petitjean 6 Salmon Quenelles – Salmon Dumplings in Ocean Sauce Experience the authentic flavours of traditional French cuisine with Petitjean Salmon Quenelles Sauce Océane. These delicate salmon dumplings are crafted using classic methods dating back to 1863, bringing gourmet taste straight from France to your kitchen. Each tin contains 6 soft, oven-ready quenelles made with high-quality salmon and French free-range eggs (Œufs Français), all served in a creamy, herb-infused sauce océane. This savoury seafood sauce complements the light, airy texture of the quenelles and makes preparation easy — simply heat and serve. Petitjean is renowned for its long-standing heritage and expertise in French charcuterie and prepared meals. This product embodies that tradition, offering a ready-to-enjoy dish that’s both comforting and refined. Ideal as a main course for two or as an elegant entrée for a dinner party, these quenelles are a fantastic option for food lovers seeking something beyond the ordinary. Product Highlights: Product Type: Salmon quenelles in creamy seafood sauce Portion: 6 quenelles – serves 2 people Net Weight: 400g Ingredients: Salmon, flour, milk, French eggs, herbs, oceane sauce Preparation: Heat in oven or microwave Packaging: Shelf-stable can Why You’ll Love It: Authentic French specialty Gourmet-ready in minutes Made with quality ingredients from France Bring home the flavour of Lyonnaise cuisine with Petitjean’s Salmon Quenelles — perfect for fine dining at home or a unique offering in your gourmet deli selection. Ingredients Water, pre-cooked dumplings 33% (WHEAT flour, pork fat, water, EGGS 4.7%, Atlantic SALMON 4.3%, salt, natural flavouring), CREAM, modified starch, tomato concentrate, grey SHRIMP powder (contains CRUSTACES, FISH and MOLLUSKS), WHEAT flour, HOMARD meat preparation (HOMARD meat and legs, HOMARD cooking extract, canola oil, salt, stabilizers : guar and xanthan gums), glucose syrup, aromatic plant, sunflower oil, salt, spice extracts, natural flavors and smoked salt, dextrose, natural thyme flavor. Pork from the European Union.
