A super-sized version of our classic Salmon en Croute (Salmon in a crust!), perfect to add onto your Special occasion. Cooked to juicy flakey perfection, a 600gr Salmon Fillet is wrapped in Cream Cheese Sauce and Fresh English Spinach, encased and baked in Puff Pastry.Delivered hot and ready to eat immediately, accompanied by a generous portion of Creamy Dill Sauce.
